Volume 8

Volume 8, Number 1 (Fall 2016)

  • Articles

    • Felicia Thomas, Free Willy: Phasing Out Captivity of Killer Whales With State Level Legislation and Public Support

  • Notes

    • Alexander Blackwell, Conservation in Kentucky: Taking the Next Step

    • Kayla Campbell, Supporting the Adoption of Legislation Criminalizing “Fake” Service and Emotional Support Animals

    • Evan Matthew Comer, Constitutional Rights and Environmental Justice: A Comparative Analysis

Volume 8, Number 2 (Spring 2017)

  • Articles

    • Stacey L. Gordon, Regarding Humanity: How a Punitive Damages Statute Reflects Humanity’s View of Animal Cruelty

    • Jessica Brockway, Working Towards a Dust Bath: How a Tax on Chicken Meat Could Improve Animal Welfare

    • Jesus Osete, Extending the “Slayer Rule” to Four-Legged Legatees

    • Michael Mercurio, The Spirit(s) of Environmental and Historic Preservation: Revitalizing Communities and Making the Case for Greater Involvement by Private Parties in Brownfield Redevelopment in Kentucky

  • Notes

    • Courtney Groszhans, The Trash We Make and Feed Ourselves: The Way Americans Live Today and How the Law Can Help

    • Rebecca A. Lambert, The Unreliability of Detector Dogs: Why They Should Not Be Used to Find Probable Cause, or Be Used as Evidence Against a Defendant in a Criminal Case

    • Katie L. Bonds, The Need to Regulate Breeding Like a Business: Reformation of Kentucky’s Laws Around Breeding

Volume 8 - Symposium Edition (Summer 2017)

  • Articles

    • Jonathan S. Miller & Nolan M. Jackson, The Evolving Law and Regulation of Industrial Hemp in the United States

    • Theresa M. Zawacki, Local Food Systems and Farmland Preservation in Kentucky

    • Randy Strobo, Commodity of the Future? Environmental Ethics and the Value of Water

    • Hank Graddy, If Cafos Are Paint Sources, What Went Wrong?

    • Ronald R. Van Stockum, Jr., The Wondrous Journey of Food

JAEL Journal